Cold smoked over our proprietary hardwood for nearly a week for maximum exposure; we generously add garlic and fresh rosemary to really bring out the complexity of this special blend. It’s essence upon opening is superb. When used as a finishing salt it tends to bring that smoky sweetness out in almost any dish. This specialty salt goes great with really anything; whether it be poultry, pork, beef, even seafood to lamb.
Smoked Jalapeño Salt
Smoked sea salt infused with zesty jalapeños will dazzle your taste-buds with bright, peppery heat. This salt is cold smoked to perfection for just the right added flavor. This variety falls in the middle heat range of our hot and spicy salts. This is a delicious option for seasoning snack foods, adding just the right amount of heat and a crunchy texture. Excellent when paired with just about anything. Add the perfect spice to a margarita rim! Medium heat.
Try our newest creation!
Our newest smoked salt is Tequila Barrel Smoked Lime FInsihing Salt. We start by breaking down a well used oak barrel made to age Tequila and smoke our special blend of sea salt and a lil lime to create a one of a kind salt. Use this for cooking, cocktails, or as a finishing salt.
DON'T FORGET OUR SMOKED PEPPER
Come visit us!
We are located in Bandera, Texas (Cowboy Capital of the World) on Main St. We offer samples of all of our products for you to try before you buy.
206 Main St. Bandera, Tx 78003
Tuesday - Saturday 10-5