Brussels Sprouts

Fresh Brussels sprouts deliver robust, nutty flavor with a satisfying tender-crisp texture when prepared right. These nutrient-dense cruciferous vegetables pack vitamins C and K, fiber, and antioxidants into every serving. Whether roasted until caramelized, sautéed with garlic, or shredded raw into slaws, Brussels sprouts elevate any meal with wholesome nutrition and sophisticated taste. Stock your kitchen with this versatile vegetable that transforms simple dinners into restaurant-quality dishes your family will actually crave.